Sous Chef - Metro Manila
Welcome to the Latest Job Vacancies Site 2024 and at this time we would like to inform you of the Latest Job Vacancies from the Jollibee Foods Corporation with the position of Sous Chef - Metro Manila - Jollibee Foods Corporation which was opened this.
If this job matches your qualifications, please send your application directly through our latest Job site. Indeed, every job is not easy to apply because it must meet several qualifications and requirements that we must meet in accordance with the standard criteria of the Company who are looking for potential candidates to work. Good job information Sous Chef - Metro Manila - Jollibee Foods Corporation below matches your qualifications. Good Luck: D
Assumes the role of cost controlling and maintaining food cost Functions include menu creation food purchasing and maintenance of quality standards ...
He/ She will be responsible for the day-to-day culinary operations in the kitchen. Functions include menu creation, food purchasing, and maintenance of quality standards. Plans, implements, and monitors production systems (stock levels, ordering and receiving of items). Assumes the role of cost controlling and maintaining food cost. Responsible for overall management and implementation of production (FSC, Food safety standards, etc) and quality standards, policies, and procedures in the kitchen. He is also responsible for providing excellent customer experience by consistently providing highest-quality food/menu choices thus achieving profitability thru customer engagement, sales achievement, process improvement, and inventory management. The sous chef leads the management and training of new personnel, scheduling staff work hours, and doing performance reviews.
JOB QUALIFICATIONS:
- Graduate of Culinary Science or related field; Hotel and Restaurant Management, Hotel, Restaurant & Institution Management, Hospitality Management, or any hospitality, food & beverage service management related course
- Preferably with at least 5 years of experience in the same capacity in the F&B industry
- Well versed in hotel Restaurant operations
- Must be up to date with new trends available in the market
- In-depth knowledge in P&L Report
- Has a passion for Food & Beverage
- Enjoys interacting with people
- Communicates and writes with fluency in English (and local language)
- Willing to work shifts
- Must have experience working in either a luxury restaurant or a 5 star hotel environment
- Must be a friendly, helpful and trustworthy leader
- Able to engage with restaurant guests
- A self-starter and can drive the team to optimize business revenues
- Solution-driven and able to work in a fast paced environment
Information :
- Company : Jollibee Foods Corporation
- Position : Sous Chef - Metro Manila
- Location : Makati
- Country : PH
How to Submit an Application:
After reading and knowing the criteria and minimum requirements for qualifications that have been explained from the Sous Chef - Metro Manila job info - Jollibee Foods Corporation Makati above, thus jobseekers who feel they have not met the requirements including education, age, etc. and really feel interested in the latest job vacancies Sous Chef - Metro Manila job info - Jollibee Foods Corporation Makati in 20-02-2024 above, should as soon as possible complete and compile a job application file such as a job application letter, CV or curriculum vitae, FC diploma and transcripts and other supplements as described above, in order to register and take part in the admission selection for new employees in the company referred to, sent via the Next Page link below.
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Post Date : 20-02-2024
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